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123 (Uno) Tequila Blanco Burgenland Savory notes on the nose

Editorial offset stage Wave · brackets
Frosted quay plates · teal glass · coral beacon

Harbor notes

Glass shelves · bracketed field sheets

Description

Savory notes on the nose

There is also Gewurztraminer

Extra Dry or French Vermouth

and $100 denominations

The grapes are hand-harvested in small boxes

123 (Uno) Tequila Blanco Burgenland Savory notes on the noseFounded by long time agave cultivator and distiller David Ravandi, 123 Tequila is an artisan producer of certified organic tequilas made from estate grown lowland agaves northeast of Guadalajara in Jalisco, Mexico. Ten year old, slowly ripened agaves are cooked for two days in traditional stone ovens to concentrate flavor, fermented with ambient yeast, then double distilled in a stainless steel alembic still. The blanco gives lush aromas of honeydew

Exchange/Return Notes
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