1989 | Armand Rousseau | Chambertin (Magnum) extra just a note of butter

just a note of butter

Israel’s first single malt

resulting in a wine with superior aromas and flavors

two more column stills were added

this would also mix very well with ginger ale

1989 | Armand Rousseau | Chambertin (Magnum) extra just a note of butterRed Wine: 1989 Armand Rousseau Chambertin (Magnum) Burgundy writer Clive Coates refers to this Grand Cru as perhaps the finest red wine in the world, producing less that 60,000 bottles per year. Here in rare magnum format from the historic 1989 vintage. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to