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Bauer's Obstler Apple Pear Brandy Whiskey/Whisky Mouthfeel : Medium plus

Editorial offset stage Wave · brackets
Frosted quay plates · teal glass · coral beacon

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Glass shelves · bracketed field sheets

Description

Mouthfeel : Medium plus

dry-finishing

humid day in Kentucky when I selected this batch

using botanicals found in French absinthe and spices used in bitters

3% Alc/VolAge: 6 YearsRegion: West Virginia

Bauer's Obstler Apple Pear Brandy Whiskey/Whisky Mouthfeel : Medium plusProduct Type: Brandy Size: 1L Proof: 40% Alc Vol Region: Austria Description: Bauers Obstler is a mix of fully ripened Austrian apples and pears that are fermented and distilled twice, creating a white brandy that is full of fruit flavors. The apple and pear flavours are immediately present in the mouth; the Obstler is down to earth and clear in character. The brandy spreads freshness and fruitiness on the palate.

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