Bulgur Wheat - Fine Choose Weight:25 lb no need to rehydrate in

no need to rehydrate in water prior to use

Wheat germs can be used as a healthier substitute for breadcrumbs used in meatloaf

5 inch – 150 Count

Confectionery: Use in chocolate clusters

Hy-tex frozen egg is a pasteurized liquid egg blend product that is packaged in a thirty pound pail and frozen for longer shelf life and is packaged in a manner that will allow the egg to extend the shelf life when stored at zero degrees or below

Bulgur Wheat - Fine Choose Weight:25 lb no need to rehydrate inFine Bulgur Wheat is a hearty, versatile grain made from whole wheat kernels that have been parboiled, dried, and cracked. With a slightly chewy texture and nutty flavor, fine bulgur is ideal for pilafs, salads, breads, and side dishes. It cooks quickly and provides excellent nutrition, making it a staple for commercial kitchens and food production. Features Whole grain with natural, nutty flavor and chewy texture Coarse grind suitable for hearty