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Abreu, Napa Valley, Madrona Ranch 2011 Champagne A floral aroma of honeysuckle

Editorial offset stage Wave · brackets
Frosted quay plates · teal glass · coral beacon

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Glass shelves · bracketed field sheets

Description

A floral aroma of honeysuckle wrangles the nose as a crisp palate brings flavors of pear

The purity of the flavors is breathtaking

A multi-vineyard blend of 63% Syrah

Attractive scents of citrus (lemon

but the spices carry through

Abreu, Napa Valley, Madrona Ranch 2011 Champagne A floral aroma of honeysuckleIn Original Carton 95 points Robert Parker's Wine Advocate From the back hills of St. Helena, in the direction of Spring Mountain, comes Abreus first single vineyard offering from vineyards planted in 1982, the Madrona Ranch. This cuve usually contains at least 50% Cabernet Sauvignon and one of the highest percentages of Cabernet Franc, ranging from 33% to 45%. Tiny quantities of Petit Verdot and Merlot are also added, depending on how they fared in

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