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Dudognon Cognac Vieille Reserve 20 Yr. Rice Ryujin Kakushi Ginjo Nama Genshu

Editorial offset stage Wave · brackets
Frosted quay plates · teal glass · coral beacon

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Glass shelves · bracketed field sheets

Description

Ryujin Kakushi Ginjo Nama Genshu is single-pasteurized and undiluted Sake

smooth and nice

Palate: Creamy texture

Coteaux de Stadtbredimus

Full bodied

Dudognon Cognac Vieille Reserve 20 Yr. Rice Ryujin Kakushi Ginjo Nama GenshuThe Dudognon family, located in the Grande Champagne town of Lignieres Sonneville, has produced Cognac since 1776. Their spirits are made from 100% old vine Ugni Blanc grown on deep, chalky soils. Everything is family run at Dudognon: the grapes are harvested by the family, the wine is made in their small chai, and Claudine Dudognon, along with her husband Gerald, do all the distillation themselves. Even the staves to the barrels are air dried on

Exchange/Return Notes
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