Harbor glass · Clear tide edit
Glass carousel
Harbor frame
Harbor notes
Glass shelves · bracketed field sheets
Description
The grapes are femented naturally via carbonic maceration
is often completed during the summer following harvest
Fermented cider is distilled twice in a German pot still with a capacity of only 100 gallons
A blend of malts from the three malt distilleries in the William Grant & Sons stable: Glenfiddich
The wine is not fined and is only lightly filtered before bottling
Rochelt Morello Cherry Schnapps 375ml Sweet-Fortified The grapes are femented naturallyDistilled in 2007, rested in glass balloons for 13 years
Exchange/Return Notes
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