WÜSTHOF Honing/Sharpening Steel 26 cm | 10 Inch coffee/tea tools Tired of struggling to peel

Tired of struggling to peel kiwis

Easy to clean and carry

Get an airtight seal with the press of a button

Holes measure: 2

That is why Maison Berger Paris named it "Air Control"

WÜSTHOF Honing/Sharpening Steel 26 cm | 10 Inch coffee/tea tools Tired of struggling to peelHoning Steel for exceptional honing of your knives. Even high quality knives, such as those made by WSTHOF, gradually dull due to use: to compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade. We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives.