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2014 | Rudeles | Cerro el Cuberillo Producer_Fratelli Alessandria Most of the 9 hectares

Editorial offset stage Wave · brackets
Frosted quay plates · teal glass · coral beacon

Harbor notes

Glass shelves · bracketed field sheets

Description

Most of the 9 hectares of vineyards are also located in Pierry

allowing the master blenders and drinkers alike to explore and compare side-by-side the flavors imparted by each additional year the bourbon spends in wood

Liqueur: Gabriel Boudier Crème De Cacao Brown (Bartender Range) | 500ML

where the whiskey is distilled

They age it in Bourbon barrels for 24 months before bottling at 50% ABV

2014 | Rudeles | Cerro el Cuberillo Producer_Fratelli Alessandria Most of the 9 hectaresRed Wine: 2014 Rudeles Cerro el Cuberillo Nose has hints of wood, vanilla and black fruits such as Cassis, cherries and plums. More spices in the flavour like laurel, also hints of tobacco and some more black fruits. There is a perfect balance between the acidity and the tannins, making this wine powerful, but not overwhelmingly. A long silky smooth finish that keeps for well over a minute. Order from the Largest & Most Trusted Premium Spirits

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