Dalmore Single Malt 12 Year Calabria Cardoons and pungent dry herbs

Cardoons and pungent dry herbs

(still cider 500ml) The "Suburban Moraines" still cider speaks to the forgotten sites that inspire Erik

Big aromatics

He would share his Oloroso with the butchers who were his neighbors and eventually named it in their honor: “Blood and the Worker” or Sangre y Trabajadero

Speyside (same neighborhood as the Glenrothes)

Dalmore Single Malt 12 Year Calabria Cardoons and pungent dry herbsThe 12 year whisky from this Northern Highlands distillery spends the first nine years of its maturation in American white oak ex bourbon casks, then is finished in Gonzalez Byass Matusalem Oloroso Sherry butts. Rich Sherry notes on nose, orange, cocoa, toasted almonds. Big in the mouth, with pretty spice notes, brown sugar, chocolate, and some concentrated citrus, like blood orange. A bit richer than its sherried cousin The Macallan. Good balance.