The Potlikker Papers: A Food History of the Modern South Globe Pequot Press and Menu Maker and Party

and Menu Maker and Party Planner

-Fried Green Tomatoes

National Geographic Traveler

Banner Butter is made using patiently cultured cream from grass-fed

Bourbon Sangria

The Potlikker Papers: A Food History of the Modern South Globe Pequot Press and Menu Maker and PartyAuthor: John T. Edge "The one food book you must read this year. Southern Living One of Christopher Kimball's Six Favorite Books About Food A people's history that reveals how Southerners shaped American culinary identity and how race relations impacted Southern food culture over six revolutionary decades Like great provincial dishes around the world, potlikker is a salvage food. During the antebellum era, slave owners ate the greens from the pot and