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La Adelita Extra Anejo Tequila | 1L Producer_Macauley Vineyard The intense black and red

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Description

The intense black and red fruit flavors are accented by layers of mineral and floral notions

Pressed raspberry juice is infused with rosehip

The grapes are harvested in late September to early October

The massive stone edifice is considered an archetype of California’s wine country

South Sea Rum is aged in charred

La Adelita Extra Anejo Tequila | 1L Producer_Macauley Vineyard The intense black and redTequila: La Adelita Extra Anejo Tequila 1L Extra aejo Tequila from La Adelita, produced at Mexico's Hacienda la Capilla. This expression is rested for an average of 48 months in American oak whiskey barrels that are re charred with a medium toast in Mexico. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other

Exchange/Return Notes
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