Giuseppe Rinaldi, Barolo, Tre Tine 2018 Napa Valley an impression of sea-salt caramel

an impression of sea-salt caramel adds texture and flavor to the extended finish

It doesn't get much better than this

Travis was born and raised in the Russian River Valley of California’s Sonoma Coast

citrusy and notably dry finale

stainless steel vinifications

Giuseppe Rinaldi, Barolo, Tre Tine 2018 Napa Valley an impression of sea-salt caramel97 points Luca Gardini One of the essential products of the Langhe. From vineyards in Cannubi,San Lorenzo and Ravera, nose of red currant, touches of blood orange and peony. The mouthfeel is juicy, with brackish tannins and a citrus and floral finish. (May 2022) 94 points Antonio Galloni (Vinous) The 2018 Barolo Tre Tine is a super classic wine. It reminds me so much of a wine Beppe Rinaldi might have made. Readers will find an austere, taut Barolo